We went to Dobbon House for lunch, and were not disappointed. I had emailed earlier in the week to ask about their gluten free menu and Lauren gave me a huge list. I explained to the waitress that our son was celiac and she said she'd tell the kitchen. The selection was great- and the private house tour after was exceptional.
Here is the list that I was given:
Tavern menu:
Crab dip - substitute vegetables in place of bread
Adam's Delight - served without sweet bread
Shrimp Cocktail
Spinach salad or Caesar salad (without croutons)
Springhouse Spread - served without sweet bread
Catch of the Day
Spit Roasted Chicken
Filet Mignon, NY Strip - served without Au jus
Crab meat Ala Dobbin
Smoked BBQ ribs
Alexander Dobbin's Dining room menu:
Avocado Louis
Shrimp Cocktail
Caesar Salad or Spinach salad - no croutons
Filet Mignon, NY Strip, Prime Rib - served without Au Jus
Roast Duck
Pork Tenderloin
Hunter's Chicken - served without brown sauce
Catch of the Day
Scallops - without the flour
Crab meat Ala Dobbin
Yes