Dogtooth Bar & Grill

Definitely do not recommend. I’ve been here 3 times since my celiac diagnosis and it just gets worse. I asked about the pork chop piccata, burger w o a bun and offered many diff options that would work to try to help out my waiter who didn’t know much about GF. Explained I have a severe allergy and asked questions such as cross contamination, shared fryer, etc. I end up ordering the pork piccata without scampi sauce but butter and garlic instead, mashed potatoes, tell the chef I have an allergy. Got it. Sure enough comes out with an entire portion of pasta touching it so I ask if the pasta is regular or GF and he goes “Um… I don’t know, regular?” Ended up packing my meal to go since it had to be redone and my family was done with their meal by the time it came out. Left the restaurant sobbing. Do better and train your staff on allergies.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Staff unsure about options, asked kitchen staff and they said the tortillas are gluten free, salmon is, and most salads are gluten free. I asked if salads had croutons and she thought I was asking for croutons. Felt very unsafe about eating here from the start, I got the cowboy fries, the dogtooth pounder with no bun, and a house salad with no croutons. They use a gluten grill dust but do offer to cook separate without the dust. Cowboy fries are decent but I’ve had a better appetizers, I couldn’t tell the difference between my burger and my salad, it was a plate with greens and all the makings of a salad and two burger patties. Definitely did not look as well prepared or delicious as my family’s meals. The burger tastes burnt but also tasteless at the same time. I ate not even a quarter of my burger and decided it was far too bad to eat. I ate leftover Chinese food from the day before instead.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Offers outdoor seating

Staff unsure about options

No real options, tacos were labeled GF but served on flour tortillas.

Cool spot with live music, but eat before you go.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

This is not celiac friendly or GF friendly. Called ahead and they said they could accommodate. (Lie) Got there and waitress was rude. She said “ I don’t know what you can eat we don’t do GF. I don’t know are potatoes GF?” Ate a plain salad.

Celiac friendly?

No

Called ahead to ask if they had a gluten free menu. They told me they had gluten free options. Turns out a majority of their menu is sandwiches and fried food, which is not a good sign for cross-contact. I could only pick out a few things that could possibly be gluten free, which was a few salads and the $30+ meats. The waitress didn't seem knowledgeable about gluten but was very willing to work with me, and answered questions like they do not have a dedicated fryer. I ended up getting a (modified) salmon salad that was delicious. Good food, but definitely Russian roulette.

Celiac friendly?

No