Don Angie

They made me a delicious gluten free pasta - it was incredible! The waiter was incredibly knowledgeable about cross contamination (he steered me away from the sweet potatoes and eggplant as they are fried in the same oil as other gluten containing parts of the menu). I asked if they could put the gluten free pasta in separate water and they accommodated. Probably one of the best pastas I’ve ever had and I didn’t get sick! I also had their salad, bbq calamari and ended with mochi for dessert. Best meal I’ve had in ages!! Would highly recommend

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Very knowledgeable even though the items are not listed on the menu. Made a gluten free pasta dish.

Celiac friendly?

Yes