Review of Don Angie

103 Greenwich Ave, New York, NY 10014

Overall Rating

Review


They made me a delicious gluten free pasta - it was incredible! The waiter was incredibly knowledgeable about cross contamination (he steered me away from the sweet potatoes and eggplant as they are fried in the same oil as other gluten containing parts of the menu). I asked if they could put the gluten free pasta in separate water and they accommodated. Probably one of the best pastas I’ve ever had and I didn’t get sick! I also had their salad, bbq calamari and ended with mochi for dessert. Best meal I’ve had in ages!! Would highly recommend

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 3 years ago

Celiac