Review of Don Taco

Absolutely delicious food! Any tacos can be made gluten free—just ask for traditional Mexican tacos (made with corn tortillas, cilantro and onion).

Their meats and veggies are always fresh and never disappoint. They make their own flour tortillas, on a separate warming stone away from the veggie/meat prep stations. Their guacamole, queso, salsas, fresh chips, rice etc. are all very flavorful and fresh. I’m so grateful to have this place in our rotation.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent