Review of Dos Locos Stonegrill

I had a nice meal there. The staff were very knowledgable and got the cross contamination issue well. A lady who I think might have been the manager ( Irish lady I didn't get her name) took the time to explain exactly what I could have and also despite some options like the fajitas appearing to be safe she told me that they were grilled on a shared grill and that the chicken was also seasoned with something not safe for is celiacs! I was able to have a meal safe in the knowledge that I was in good hands!

Celiac friendly?

Yes