Review of Dos Locos Stonegrill

I've been to this restaurant twice now. Both times I've got the steak fajitas made with corn tortillas. They were excellent! The tortillas were soft but did not tear easily. The amount of food was well worth the price. The waitress even brought me out hard tortilla shells to eat with my own salsa after hearing I had celiacs and couldn't have the chips cooked in a shared fryer. I will definitely be back to this location! They know how to take care of people with celiacs.

Celiac friendly?

Yes