Review of Doug's Day Diner

I was absolutely blown away with Doug's Day Diner in Loveland. The manager was extremely helpful and understanding. I talked to her about my celiac needs and she told me that her children have dietary restrictions as well and therefore completely understood my concern for food prep and need for assurance that the food will be prepped, cooked, and served 100% gluten free. And then there was Ali, our waitress. She was just phenomenal. And she took all the care needed to ensure my food was completely gluten free and had such a wonderful and cheerful attitude. I had the Papas - Cowboy and it was sooo good. And even better, I had zero reaction! 👏 I will definitely return here. If you go, just be sure to let them know of your need for gluten free, especially if celiac, and you should be good! **They have gluten free bread BUT they don't have a dedicated gluten free toaster so stay clear of the toast if you are celiac or just need 100% gluten free. (They were very quick to tell me this, which was very appreciated.)

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent