Doug's Day Diner

I did not like anything about this place from the chairs scraping against the concrete, to the awful coffee and what was supposed to be an inlet. I left hungry.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

There are limited options but the food is yummy. I had the "Tasty" omelette with fresh fruit and no hash browns. You have the option for either 2 or 3 eggs, I went with 2 and the size was perfect.

I did not get sick. I am moderately sensitive.

Things to know:

Prep and cooking spaces are shared, no dedicated utensils.

Waitresses are knowledgeable specifically for Celiac to tell the cooks to thoroughly clean everything, and I was advised not to get the hashbrowns due to higher risk of cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for lunch
• Good selection of healthy options

The food and service was great! My father and I (Celiac Disease) both ordered the Papas. However, the menu is not labeled gluten free and my father and I both ordered meats that are cooked in sauce with gluten and the red and green salsas also have gluten. We only discovered this by good luck. My mother asked if her the chips in her meal were corn or wheat. This alerted our server to ask if anyone had a gluten issue and we said yes. They redid our meal very quickly with gluten free meats and a gluten free salsa. We hadn’t informed them of us being gluten free, so that was our mistake. Everyone that we encountered was really knowledgeable, which we appreciated. Will definitely be going again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Offers outdoor seating

Food is great and the gf bread is tasty.

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for lunch
• Offers outdoor seating