Review of E&O Asian Kitchen

I need to eat GF and no dairy or egg or yeast but can eat fish. They had Phad Thai that's very unique tasting, it has white fish and I had the egg or preserved radish fermented). There aren't a lot of options for me but the waiter was extremely knowledgeable when I mentioned Celiac. He said he would tell the chef and they would be sure of no cross contamination and its prepared in a separate area. It was tasty. I'm a visitor but don't think I'll be back during this trip with such limited options for me. It was Friday night we made a reservation for 8:30 pm and it was extremely noisy.

Celiac friendly?

Yes