Try to dine here in time to see the sun set over the lake: the view is spectacular. Unlike some restaurants with amazing views, this one also has amazing food. The filet mignon with rosti potatoes were sublime; my salted caramel dark chocolate almond crust tart was a delight. There were several gluten-free options, and the vegetarian eating with us was very happy with what the chef rustled up for him too. My impression is that the chef is classically trained. A lovely place for a romantic dinner.
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