The manager and server were extremely accommodating. The menu indicated every item that’s GF & all items that can be made GF. I had the pan fried scallops and they were amazing.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Visiting the area and got take out - great food and experience! The person we spoke to on the phone was extremely knowledgeable on cross contamination and said while it is a shared kitchen, they store/prep gluten free meals in a separate area. Ended up ordering the Fromage and Fig appetizer (subbed with GF bread), and the Italian BLT (subbed with GF bread) no crispy pancetta for me due to not eating pork. Everything tasted phenomenal and did not get sick.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
I had the best experience here. Our server was very knowledgeable about celiac and the menu was labeled with GF. I had the goat cheese and fig appetizer with Gf bread, Thai soup, and squash salad. I appreciated how kind they were, they communicated with the kitchen without me asking, and specified GF when bringing my food out. Will definitely be back.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
super accommodating to gluten allergies the chef came out and talked to me personally. had an incredible seared ahi tuna entre over edamame purée and delicious thai soup.
— Very
— Most/All
— Excellent
Limited options, but overall everyone enjoyed their food.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
Excellent service and food. I got gluten free avocado toast and it was by far the best I've had. The chef asked several questions about my gluten intolerance to curate the meal to my needs. Highly recommend!
Yes
Gluten free bread to go with their charcuterie boards and the menu is marked with what you can/ can’t have which I love to be able to do without asking.
Yes
This place was loved by the gluten free and as well as gluten full members of our family. The staff and management were very understanding and celiac accommodating. Highly recommend.
Yes
Finally a gluten free spot on James Island! They offer gluten free bread for sandwiches, and Chef Joel and his wife Chelsea are both very knowledgeable about gluten free options. New restaurant with plenty of marked gluten free menu options. Nice wine list as well!