Husband is Celiac, severe reaction to cross-contamination. Positive experience!
Started off with the chips & salsa (DELICIOUS), they are corn tortilla chips and waiter said they were safe for us.
Husband ordered the shrimp with tamatillo, refried beans & rice. I ordered the carnitas with double rice and a side of corn tortillas.
Tortillas are made in-house, so that’s a plus. Didn’t get glutened, but definitely wasn’t impressed with the taste. Pretty bland, especially the carnitas.
Overall - SAFE, but not very yummy 😞
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average
Decent Mexican food and was safe with my Nina tester. Waiter and chef were knowledgeable and helpful.
— Very
— Separate gluten-free menu
— Some
— Good
Yes
Gluten free but not very good Mexican food. I wanted it to be good because there are too few Mexican restaurants that know Gluten Free, but sadly this Mexican food just wasn't good. I didn't get sick though and for a person with Celiac that's good.
Great food and margaritas. GF menu.