Gluten-free deliciousness and very safe for Celiacs. Very friendly and knowledgeable staff. Wanted to update as of 1/14/2020 I worked with management to understand safety more. The tortilla chips are safe. I checked the brand they use. The fryer isn’t used for anything with gluten. The chilis rellenos are made in a pan and not in the fryer. Beside the chilis, anything made with the red sauce is at risk just because they purchase it and can’t ensure no cross contamination.
Yes