Review of Elilta Restaurant

My wife and I enjoyed eating at Elilta Restaurant. The chef was very kind and prepared the food in a timely fashion. We ordered the awaze and the yebeg tibs and they were both amazing. Also, my wife has celiac disease and the chef was able to accommodate by giving us 100% teff injera. Looking forward to visiting MD again so we can return to this restaurant.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent