Review of Elote Mexican Kitchen

Only thing not-GF are flour tortillas.

Those must be handled in a separate area.

Did take-out due to COVID. Server on phone was great and understood Celiac. Reassured us of the kitchen. Food was great.

Was surprised the restaurant was a bit of a fast food establishment, but food was great, no complaints.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout
• Offers delivery
• Offers online ordering