Review of EMei 峨嵋

This place is very delicious and the menu is very clearly marked for gf. i ate delivery from here two nights ago and felt fine the next day but then i ate the leftovers for lunch and dinner yesterday and have woken up with some symptoms today. I definitely feel glutened now although a mild and not horrible case. So maybe its safe for me in small quantities but not repeatedly? I didn’t call to check if their fried stuff is in a separate fryer or other cross contamination questions and probably should have been more careful. I had the kung pao chicken, mapo tofu, dandan noodles, and woodear mushroom and squash. I enjoyed the food a lot! I am not terribly sick but having a small reaction to it after 2 days.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We're sorry to hear about your symptoms.

I would like to clarify once again that DanDan noodles can be prepared gluten-free.

I've escalated your feedback to our manager. To provide reassurance, please allow me to clarify that we do use separate pots in our kitchen to prevent cross-contamination. However, we will reiterate to our staff to be even more vigilant and attentive to the details. If you'd like to share more details, please feel free to contact us at [email protected]. EMei looks forward to serving you again.