This place is a mixed bag in a lot of ways. I can’t personally call it bad and I’ve never been glutened here but my family hasn’t had the best experiences with their food in general. My mom doesn’t love the pizza here and while some of the sandwiches are great (especially with the focaccia tasting so good), it isn’t really a selling point. This won’t be the best gluten free Italian food you ever taste but it does the job and certain items taste great. I’ve also heard horror stories of this location not being the safest during covid so even if I’ve never been glutened, I’d be wary because of that. It’s still pretty good, just, never a first choice. That’s especially true with this location there’s plenty of other gluten free options in the surrounding area. If you reallly want Italian food, I can recommend this place, but otherwise I’d look elsewhere first.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average