Farm Stand in the Gorge

Farm Stand has an abundance of GF options (as well as vegan, dairy free, and organic) ranging from waffles and pancakes to sandwiches. I had a chicken egg sandwich on gf bread and a lemon poppy seed muffin, both of which were delicious. They’re super careful about cross contamination, and the waiter was knowledgeable about what could be safely made and what there might be risks for. Attached there is a grocery store with lots of gf snacks, and a kombucha bar. Definitely worth stopping by!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies

The quality of food and friendliness of the staff are extremely good! One morning I had a breakfast bowel and the other a breakfast sandwich with gluten free bread. Both were among the best I have ever had.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I had a tonya wrap, first time I have eaten a coconut wrap which was weird but ok. The wrap was not anything amazing but it was good for a quick grab and the only thing on the menu that was GF. They used a separate kitchen space so it would not be cross contaminated and I didn’t get sick. My friend who is not GF got the veggie sandwich and said not much hummus so just veggies on some bread. Also the server couldn’t remember who I was and gave my order to someone else so I had to stop her before they touched my food. There were only three groups eating…so overall just a mediocre experience.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Two Celiacs stopped in for the Tonya wrap. When I mentioned our issues the cook immediately explained with confidence the measures he would take to prevent cross-contamination. Not a ton of GF options but we only needed one to have a much-needed meal. Thanks!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free space in the kitchen
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout

Celiac friendly?

Yes

They have a grocery section with gluten free options, and a deli with smoothies, gluten free baked goods, and an option for gluten free sandwiches

Celiac friendly?

Yes