Review of Fire+Fly

I ate here three times in February 2017 with no gluten issues. They ask if you are gluten-free by preference or allergy. They cook the pizza on some type of paper so it doesn't touch the oven. They also use a separate pizza cutter. The last time we ate here they were quite busy, and things seemed a little chaotic. I stood and watched my pizza throughout the process, and they were careful to avoid cross contamination. The pizza itself was delicious!

Celiac friendly?

Yes