FiRE+iCE

They were super accommodating and were willing to cook my food separately in the back and even get my items from the back instead of the buffet to prevent cross contamination, but unfortunately I somehow got glutened. Not 100% sure how - even wondering if it was somehow from my glass of Coca-Cola or something? But unfortunately wouldn’t return because something somehow had some gluten.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good vegetarian options
• Offers outdoor seating

They were very accommodating, cooked my food on a separate grill. No issues! Very yummy! If you’re celiac highly recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

A good variety of choices… several gluten free sauces and they cooked my food in a clean pan in the back not the main grill to avoid contamination. It is make your own bowls but the gluten items are pretty much groups together so I was able to make a few choices. I loved their sweet chili sauce.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for keto
• Good for kids
• Good for lunch
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Offers outdoor seating

Had a good dinner here. Service was a little slow. They were understaffed but still good. Food was excellent. Mongolian bowl style but I’m asymptotic so I’ll neverknow but if you can handle these types of places go for it. They cooked both my bowls in the back which made me a whole lot more comfortable. 2 sauces were clearly marked gluten free. Glad I went.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good selection of healthy options
• Offers outdoor seating

Server was very helpful. Walked me through what was gf and what sauces I could have. Cooked my food in separate part of the kitchen! Excellent service and food!

Celiac friendly?

Yes

Very knowledgeable staff. Rosa the hostess understood my condition and reassured me that they had gluten free options and a dedicated cooking area in the back to prevent cross contamination. She was extremely helpful and would highly recommend if in the Tahoe area. Great food and excellent survive and vibe.

Celiac friendly?

Yes

My family went here for a birthday celebration. This is a unique place-a buffet where you choose your food and then bring it to a huge “wok” where it gets cooked. After reading reviews, I figured all I’d be able to have would be a salad with oil and vinegar. After we were seated, I told the hostess that I had a gluten allergy . She honestly said they weren’t many choices, but that I would be able to find something. She then passed on to our server that I had a gluten allergy. The procedure is you get a ticket marked with your allergy, get a stainless steel bowl, and you choose the foods that you want cooked. There were actually quite a few choices-unmarinated chicken and steak which were on the top row so that they didn’t get contaminated by the marinated meats below them. Each item had its own serving utensil. There was also a whole section of fish that wasn’t marinated-shrimp, cod, salmon, oysters. Plenty of vegetables. There were only a couple sauces that were gluten-free, but they were clearly marked. There were also several sauces that were free of many allergens. The gf peach bourbon barbecue sauce was soo good! Once I had chosen my food, I handed it and my ticket to a person at the wok, and they took it into a separate space in the kitchen to cook, instead of taking a chance it would be contaminated by other foods that were cooking. It was then delivered to my table with my allergy ticket, and they checked to make sure I was the right person. Every staff member I spoke to was aware of the protocol and were very helpful. My server offered to bring me white rice which was perfect. I had a delicious meal and a great time with my family. Best part was I didn’t get sick. I was so surprised I was able to have a great meal, plus a yummy blood orange margarita. I felt very safe and would definitely go back

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good selection of healthy options
• Good vegan options
• Good with other allergies
• Reservations recommended

Told them I had a gluten intolerance and they gave me a card for my food to be cooked in the back. They claimed everything is marked but it really wasn’t. She told me I couldn’t have the fried rice but could have the rice noodles. I saw the worker filling it back up after touching the other things and she packed it in with her gloved hands so I would be worried for those who can’t have cross contamination. Was a little overwhelming for me.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

None of the sauces are safe except marinara. Cross contamination from the bowls of food, super high risk. But they will cook your food separately not in the main grill if you ask. Friendly enough staff. Would not recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for dinner
• Good for kids
• Good selection of healthy options
• Good vegan options
• Reservations recommended

Staff was very knowledgeable, my food was cooked separately in the back and everything was labeled.

food was brought to the back for a specific gf grill.