BLT salad and deviled eggs were good and no issues with cross contamination for me!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
The manager assured me everything was safe and went out of her way to make sure. I had ribs, slaw, and fruit bowl. All very tasty.
— Very
— Gluten-free items are marked on the main menu
— Some
The pineapple chicken was amazing and safe!
Yes
I ate here tonight and ordered the salmon and vegetables. I stressed to the waitress that I have celiacs and can not have any gluten whats so ever! When my plate came I asked again that everything was gluten free and safe to eat. She checked with the kitchen manager and confirmed everything. I am almost done eating and in with all the mixed veggies was a noodle. I will never eat there again and I would not recommend it to anyone with celiac disease!
No
They have a full menu dedicated to “gluten free”
Beware we found at least one item with gluten in it ( gluten beef broth)
No
Fabulous food, staff, and completely Celiac friendly. Never gotten sick here, I'd highly recommend it. The wait can be pretty long but it's a popular place and well worth it.
Yes
Delicious food and knowledgable staff. I had salmon with mashed potatoes and broccoli rabe with no cross-contamination issues.
My favorite gf place. Very well trained. Never gotten sick here.
Great experience! Food on the menu that can be prepared GF is clearly marked. No ill effects hours after my meal. Would definitely go back!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
A few GF salad options that are pretty good. GF is noted as a potential option on the menu.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Told the server I had celiacs and she told me what on the menu would be GF and told me she would pass on my allergy to the kitchen. Sadly there is no GF desserts and not a separate menu just items designated on the regular menu that can be made GF. Overall good experience!
— Very
— Gluten-free items are marked on the main menu
— Some
— Average
Had steak salad. Was cooked without exposure to gf items. Even told me the starter spinach artichoke dip chips are flour based. Fyi for others that like that dip. Waitress respected my allergy, I would recommend as a date nite. Or brunch option.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Sensitive Celiac. Ate there in February to celebrate 3 birthday’s, with a large group, on a Saturday. The manager went over the top accommodating my gluten intolerance. Very knowledgeable about gluten free. Many options. My food was amazing, as was everyone else’s. No issues. Headed back again, with same group, Sunday after church to celebrate another birthday!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent