Great experience confirmed with me that it's not a preference to be gluten-free. Changed gloves to make the sandwich. Definite recommend.
— Very
— Most/All
— Excellent
I love Eating here. Food is great. I have not had any negative food allergy reactions.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Went there once and got sick, but recently found out I can’t have much in the way of fructose. So I think I’m gonna go back with this new diet in mind and see.
— No gluten-free information on the menu
— Some
— Good
Met the owner, and though he stressed that the kitchen area was not a 100% gluten free environment, they take the following precautions: 1) tell the cashier you have an allergy and the person prepping your food will change their gloves 2) the gluten free bun comes individually wrapped, separate from their other buns, and is put on aluminum foil so it doesn’t touch the tray that goes in the toaster 3) the GF bun stays on that piece of foil when the associate puts on the different toppings 4) they use clean utensils 5) the item is labeled gluten free
It also looks like the GF bun is only available in medium.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
They have solid allergy protocols (using fresh containers, changing gloves, toasting on foil). The cashier said that all of the toppings are GF, but I played it safe (she didn’t seem 100% certain, and things like meatballs are a red flag). I played it safe and had a turkey sub. It was fine, but not worth the $18 it cost.
— Somewhat
— Some
— Good
I tried the cajun chicken and it was so good 😩 it’s been years since i’ve had a sub
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Sadly they no longer carry gluten free bread. Beware!
— No gluten-free information on the menu
Gluten free bun but no measures to prevent cross contamination. No knowledge of which items are gluten free. Bread crumbs all over the place.
— Not at all
— Some
— Excellent
Was craving a sandwich and remembered they were in my area, looked at the menu and read a review on here and went for it! The gal at the front was the best, explained all protocols for gluten allergy and wont cut your sandwich to lessen the chance of cross contanimation. Bonus : they have Schar bread ! So i was sold ! I had a tuna sandwich no cheese and some chips! I feel fine and will definately return again.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent