Review of Five Guys

Years ago, I helped these guys understand gluten and how to properly handle our food. As a result, they trained their staff at their other stores (within the same franchise ownership) to respect the GF crowd's requests, and I have been able to remain gluten free while dining there. Due to some new faces showing up there, it was back to the drawing board in some respects to re-train, but they still understand and they still do a good job. It's better when they do a lettuce wedge and not a couple of soggy pieces of wimpy lettuce in place of the bun, which is what you sometimes get. Jackie is THE BEST at building a proper GF burger on the wedge!