Review of Five Guys

I ordered a cheeseburger without a bun. They asked me if it was for an allergy or preference. I said allergy and the woman on the cash register yelled allergy to the kitchen. The woman on the grill rationed back "allergy." She then started cleaning a counter space. She then put on new gloves and announced "allergy gloves on." She then told me, unsolicited, that she was using fresh ingredients that have been untouched and she wouldn't touch anything but my order until it was complete. I just bought trader Joe gluten free buns across the street. Once order was complete, I put my lettuce wrapped burger on my own bun. Great experience. They only fry potatoes, so they also have a dedicated fryer. They use freshly cut potatoes for their fries. I would avoid the shakes because it looks like they have flavors that contain gluten.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Offers delivery
• Offers online ordering
• Offers outdoor seating