We were craving some seafood and had a fantastic meal here. They have a separate gluten free menu with tons of options—literally a full menu. They also have a dedicated fryer and the wait staff was very knowledgeable and even the servers wore single use gloves, which I was happy to see. My daughter is Celiac and was able to have fried calamari and one of the best fish and chips I’ve ever tasted—all with no issues. We also had the crab stuffed quesadilla, crab salad and even an amazing raspberry cake for dessert—all gluten free. We’re already planning our next meal here.
— Very
— Separate gluten-free menu
— Most/All
— Excellent