Review of Florida's Seafood Bar & Grill

No GF menu BUT Roslyn was a server who had Celiac herself! She said ANY grilled shrimp or scampied shrimp or blackened shrimp, rice, baked potato, or side salad would be safe. Their grilled items are cooked separately on their own spot she said. She said she ate those things and felt confident recommending it. I had the blackened rock shrimp, baked potato, and slaw. No reaction. My gluten loving hubby even loved those shrimp. Ask for her and she will gladly assist!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent