Review of Flùr

I equally hate that this place is on my normal route to work, and when the construction forces me to take a different route.

Everything is great, and not just for being gluten free. Dedicated gf, so everything is safe. The weekend menu is great: the breakfast pizza bread shouldn't be missed, the soft pretzels are fantastic.

Seasonal items: Irish soda bread is the real deal. Seasont fruit pies/tarts.

Aside from actually being able to eat everything, the best part for me is the sweets aren't cloyingly sweet.