I always loved Ford’s Garage before my diagnosis, but this was the first time I’ve been there since. I didn’t ask for the gluten free menu as I had already previewed GF items on the website. However, the main menu does indicate a GF menu is available. I let our server know I have a “Gluten Allergy” as I verified the ChickenCobb Salad Is Gluten Free. She said she would flag my order so that the kitchen would know to be extra cautious and double check all ingredients. My food was brought out by itself. I was a bit confused, but the person who delivered it said, “we take your allergy very seriously. Making sure your food is safe is top priority for us. It has to be reviewed by a manager before being sent and has to be served separate from the rest of the order by a manager.” Wow! Color me impressed!! I’ll definitely be back!! Edited to add: on subsequent visits I was told that when an order is flagged for an allergy, staff preparing the meal are required to change gloves and aprons and prepare the food in a separate area to avoid cross contamination. Allergy meals are always double plated and always delivered by a manager. Love this place!
— Very
— Separate gluten-free menu
— Most/All
— Excellent