Review of Foster’s Kitchen

We took my 13 year old son with Celiac and they took care of him. They have separate fryer and do fish and chips that were GF, something he hasn’t been able to have before.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent