This place is so delicious and CELIAC APPROVED!! A must visit restaurant in Kona!! Super friendly staff who know and empathize with the struggle of having to eat gluten free. I got the fish and chips with garlic truffle fries, which was to die for!! They have a separate airfryer for gluten free foods and I felt so comfortable eating there I also got some ribs and mashed potatoes for the next day. They don't take reservations and they do close at 8 on the weekdays and 9 on the weekends so I highly recommend getting there no later than 6 pm, the wait was an hour, but totally worth it!!! Not getting sick on vacation can be so difficult, but this place knows what they're doing and I can say with complete confidence that this is the place for celiacs!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent