Foundation Kitchen and Bar

The menu changes seasonly, their food is sourced locally and made from scratch, and gluten free options are marked on their online menu. The waitress was kind and told me they were able to make most things gluten free. They have a separate prep area in their kitchen for gluten free orders and seemed knowledgeable about celiac and cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

There is no dedicated GF menu because the entire menu is GF. The burger bun and pasta can both be substituted to a GF option. There is no cross contamination in the kitchen, the chef is very good about accomidating allergies.

All of their desserts are also GF

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers outdoor seating
• Reservations recommended

Incredible food and great service. Almost everything on their menu is gluten free or can be made gluten free, and the fryer is gluten free so there is no concern of cross contamination. I had the guacamole starter, braised lamb and sweet potato gnocchi, and snickers dessert. All excellent, highly recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free fryer

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The entire menus is gluten free! Delicious!

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

My partner and I are both gluten sensitive and I have a severe shellfish allergy. We have eaten here twice this month and will be back. They are Very careful of food allergies! Great food, drinks and service!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The entire menu is gluten free! It’s great!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent