Review of Fujiyama

Once I told our server about my gluten allergy , the chef came out to discuss how the food would be prepared. The have gluten free soy sauce and would cook my meal first on the hibachi. The meal was delicious and I felt comfortable with how the dealt with the situation. I got extra fried rice since I couldn't have the noodles. Also the dipping sauces were not gluten free, so they offered gf soy sauce with minced garlic. I would highly recommend this restaurant !