Staff seemed to know about gluten free and cleaned the grill.
It is a build your own type of place so there is risk for cross contamination.
Be careful of cross contamination
Only 2 sauce options. Sweet and sour and now. Not very knowledgeable
No one knows anything about gluten free here!
Nice change of pace. Fresh food choices and several gluten free sauces. Staff understands and helpful.
Our GF son likes this restaurant a lot, requests it by name.
Yummy...great food that you see! Nice touch to add your own spices for a great kick! Kids live it too!
Food was good.
Common grill space with common grill tools for all food (as far as I could tell), so cross-contamination would be very possible.
— Not at all
— Some
— Good
I got sick…Ate here with the make your own bowl option. Only added things explicitly labeled gluten free. Chef changed his gloves and cleaned the grill for me. The waitress came to check with me to ask whether canola oil was okay. Everyone seemed concerned and careful, not an environment where it’s really possible to mitigate cross contamination, since everything is made on the same grill. Do not recommend for celiacs.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Excellent
They are not knowledgeable about gluten free beyond what’s marked on the menu. They don’t have a separate grill anymore so your food will be cooked on the same grill as all the gluten items. Maybe ok if you’re not celiac but I had to pass :/
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
Food was excellent - flavors, freshness, and hygiene surpassed expectations . They had labeled all the gluten free options but when it came to preparing it on the grill, there was gluten contamination despite letting the managerial staff know. Eat at your own risk!
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Excellent
I used to love this location. They always cleaned the grill for me and were cautious about where my food was on the grill. They recently changed the sauces. The only gluten free sauces now are a garlic pesto, hot chili and a cheese sauce. GROSS.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor