Gennaro

My Celiac daughter and I had dinner here. Staff was very aware of Celiac and cobfirmed they make GF pasta in a separate pot/strainer. No GF dedicated menu or kitchen area, but they can sub GF noodles for most dishes (except stuffed pastas like ravioli). Daughter said she felt great after dinner and had no concerns about CC.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Good food, very popular established Italian restaurant. Cash only.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Stopped in for an appetizer and drink and we were very pleasantly surprised by the service and quality of the food. Most of the menu was already GF, and a number of the pastas could be made with GF pasta. Server was very attentive and confirmed that everything was safe.

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good selection of healthy options
• Offers outdoor seating

Had the seafood risotto and it was one of the best meals I’ve had. They have GF pasta and know to use a fresh pot of water. Many of their non pasta options are GF. They also have flourless hazelnut chocolate cake and some other GF desserts

Celiac friendly?

Yes

Gennaro is a New York classic and it's great to be able to eat there. Very reasonable prices and delicious food. It's massively popular, though, so prepare for long waits and cramped tables.

Not the full GF dining experience of bread and appetizers. However, the pasta is worth the sacrifice and there is a flourless chocolate cake dessert worth the wait. Extensive wine menu.