Had dinner here our first night in New Bern. The server agreed right away when I asked about GF substitutes and said yes, the owner’s wife has celiac. Said they usually had GF burger buns, hot dog buns and bread options. Reassured me that there is a separate fryer for the French fries. She wasn’t 100% sure about the tater tots and never got back to us. I had the BLT with GF white bread and fries. Very good! Simple but hit the spot! I was a little nervous about cross-contamination but did not get sick. Just had very mild joint pain the next AM which also comes from dairy exposure.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent