Gianmarco's Restaurant

No longer offer GF pasta. Weird thing to change, I guess they wanted less business? Don’t eat here unless you wanna pay $40 for fish with marinara sauce and no sides.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

They had gluten sensitive pasta options in the past, they no longer offer them.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Cannot accommodate for celiacs. I called twice to confirm they could accommodate, and they said they could do any menu item GF except the bread. When we got to restaurant, waitress told us GF pasta is cooked in same water/pots as regular pasta, they don’t have separate prep area, and there was only one item on menu that was “probably safe.” She checked with kitchen and they said nothing was safe for celiacs. Disappointing because it looked/smelled delicious. Very glad waitress was knowledgeable.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Good for dinner
• Reservations recommended

The only thing they could offer that was gluten free was a salad and a fish dish that was super fishy and was in a tomato sauce. I was really hoping they would be able to accommodate more but unfortunately they can’t; even their Chianti sauce has gluten in it which several dishes contain. The gluten free pasta they had was Banza but was told it was boiled in same water.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Awesome food and celiac friendly. Waiter will help customize each dish. No gf menu.

If you make sure to call ahead or alert the staff of celiac disease or other allergies, they are incredible at accommodating to ensure a safe (and always delicious!) dining experience.