Review of Gianmarco's Restaurant

Cannot accommodate for celiacs. I called twice to confirm they could accommodate, and they said they could do any menu item GF except the bread. When we got to restaurant, waitress told us GF pasta is cooked in same water/pots as regular pasta, they don’t have separate prep area, and there was only one item on menu that was “probably safe.” She checked with kitchen and they said nothing was safe for celiacs. Disappointing because it looked/smelled delicious. Very glad waitress was knowledgeable.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Good for dinner
• Reservations recommended