I went there for dinner and told the staff I had celiac disease and that I cannot have any cross contamination. I ordered the gluten free pasta dish with lobster in a white cream sauce. It came out with a gnocchi on top that I guess got mixed in during cooking. They apologized and made me a new dish however I was nervous and felt uncomfortable eating dinner after that.
— Not very
— No gluten-free information on the menu
— Not Much
— Average