Glacier Brewhouse

4.0 stars 4.0 out of 5 11 ratings

737 West 5th Avenue #110, Anchorage, AK 99501

(907) 274-2739
60% of 5 votes say it's Celiac friendly
  • User profile picture thumbnail
    5 ratingJune 30, 2016

    Great food with separate gf menu. Lots of choices in all categories! I had blue cheese salad and salmon. A little pricey but fabulous!!!

  • User profile picture thumbnail
    5 ratingJune 03, 2016

    Absolutely fabulous!! Had the fresh king salmon. Waitress and chef knowledgeable. No problems changing rices. Best creme brûlée I've eaten in ages

  • User profile picture thumbnail
    2 ratingMay 25, 2016

    Many options however, very expensive. Found it disappointing.

  • User profile picture thumbnail
    5 ratingDecember 08, 2015

    GF Menu offers many options Staff is well informed on CC issues Food was fantastic Atmosphere was great We had: Caesar Salad - no croutons GF seafood pasta (amazing)

  • User profile picture thumbnail
    5 ratingAugust 02, 2015

    Gf beer available as well as menu options for every course of the meal. Apps salads entrees and deserts!

  • User profile picture thumbnail
    5 ratingJuly 30, 2015

    They have their own separate gluten free menu with many options!

  • User profile picture thumbnail
    5 ratingJuly 19, 2015

    Glacier Brewhouse has an extensive gluten-free menu that includes gluten-free beer, fish, and dessert (flourless cake). The staff is knowledgable about the gluten-free options. As a Celiac, I did not run into any cross-contamination issues or get sick afterwards. The staff is very helpful and the food is great!

  • User profile picture thumbnail
    2 ratingJune 15, 2014

    This place is not Gluten Free. There is cross contamination and their menu is simply a list of items they've pulled from their menu that doesn't have gluten. They do not offer any alternatives such as bread.

  • User profile picture thumbnail
    3 ratingSeptember 24, 2013

    They have a modified menu and the waitress was very familiar with the menu and helpful but they recommended switching from pita bread to tortilla chips on one menu item but the tortilla chips are fried in a shared fryer. So be careful before making a selection. The fish and steak are excellent but cross-contamination is an issue with other menu items.

Monday
11:00 am - 11:00 pm
Tuesday
11:00 am - 11:00 pm
Wednesday
11:00 am - 11:00 pm
Thursday
11:00 am - 11:00 pm
Friday
11:00 am - 11:00 pm
Saturday
10:00 am - 11:00 pm
Sunday
10:00 am - 11:00 pm

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