UPDATE: although my family has had no issues, we no longer patronize goop kitchen because they do not guarantee their suppliers follow gluten free protocols.
This place is a godsend. Delicious food whether you’re ordering the salads, Mediterranean plates, teriyaki, or our personal favorite, the rotisserie chicken and sides! Prices are fair for the high quality of the food.
We love goop and you hope you and your family do too!
— Not at all
— Most/All
— Excellent
Don't eat here. They don't take gluten free seriously. It's for fake gf people only.
— Not at all
— Not Much/None
— Poor
My daughter has celiac but is asymptomatic so I can’t say if the food affected her, however per the website the kitchen is totally GF and the food is delicious, very fresh and healthy. Very LA!
— Yes, the establishment is dedicated gluten-free
— Excellent
I used to love this place and never got sick, but the past several times I have eaten here, I have gotten sick. I never used to, so something changed. Seems to be the sentiment echoed through several of the previous comments. Too bad, since the food was very good
— Not at all
— Most/All
— Excellent
I used to love Goop kitchen but they advertise GF everything but there is NO way the ghost kitchen is all GF. I get sick every single time I eat there. Don’t eat here if you’re celiac.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
I was a goop devotee. It was such a relief to have gluten free everything, and to also feel like I didn’t have to risk cross contamination!
Recently, since the launch of superfina (which is so so good) - I have been getting sick from here. I see in the eaterla article recently the chef confirmed they don’t consider their food celiac safe, then see a few posts on here echoing the same.
There are non-dedicated restaurants that seem to take more precautions to get me a GF meal than goop does. I don’t typically get sick from shared production lines so whatever is going on at goop is not clean. It feels like it has to be shared kitchen space or a vendor with zero allergy training
— Not at all
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Not celiac safe, per Goop: “because some of our manufactures and vendors do not process all their products in gluten free facilities and there may be trace amounts of wheat that may be in their products.”
My meal was positive for gluten with the NIMA tester. So much for “clean food’”
— Not at all
— Most/All
— Excellent
Read an article about this place which specified that it is NOT celiac safe due to the kitchen. What a disappointment given that the entire menu is gluten free
— Not at all
— Separate gluten-free menu
— Most/All
— Excellent
Sick sick sick celiac after eating from here. Mixed kitchen, absolutely NOT Celiac safe
— Yes, the establishment is dedicated gluten-free
— Gluten-free items are marked on the main menu
— Good
Unfortunatley Im about 95% sure I was glutened here last night. They seem to share a cooking facility / kitchen with a bunch of restaurants (cooks colony) so not sure if that has anything to do with it if there is any shared machinery or cross contact
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
— Yes, the establishment is dedicated gluten-free
— Excellent
Ordered the Brentwood Chinese Chicken salad with the carrot ginger dressing. So fresh and tasty!
— Yes, the establishment is dedicated gluten-free
— Excellent