Review of Grateful Head Pizza Oven and Beer Garden

After I informed my server that I had a gluten allergy, and received my food, I was informed the only thing offered was the gluten free crust, the toppings were likely not gluten free. I had informed her of my allergy prior, but was still permitted to order a pizza that had no toppings I could eat. I felt very unsafe and will not be returning, there is clearly little knowledge or training for waitstaff around gluten free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor