Wow-what a dream of a place for celiacs! We stumbled on this because my sister moved to the neighborhood. It’s a little cafe that mainly serves charcuterie boards. Someone in the family has celiac and they are beyond careful about it. The have regular sour dough bread but anything like bread or GF crackers are put in a separate bowl. None of it is on the wood boards. They have wine pairings with some menu items. They source locally and grow their own stuff. I never do this, but dessert at lunch? You bet. Because it’s walkable, this will be a mainstay for when I visit. It’s part of a giant shopping area and there’s lots of parking.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
We shared a charcuterie board and the Insalata Caprese, it was so good. The server is also the catering manager and was very knowledgeable about celiac. They offer gf crackers and breads. I will definitely be back. This restaurant is a hidden treasure. I had no idea it was there!
— Very
— Most/All
— Excellent
Amazing Chef and such a great atmosphere with wonderful staff and great food. Thank you for making our trip to Oregon so wonderful.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent