Greek Flame Taverna

The lamb loin was excellent, as were the lemon potatoes. The wait staff wanted to be helpful, but neither she nor the cooks were entirely sure what might contain gluten, and one helpful gent kept bringing out pitas for me at every course. There also weren't any dessert options that we could be sure that were safe. Even so, it was a great meal. I would stick with things unlikely to be problematic, like eating cucumber slices with hummus, any of the roasted meat dishes, and the toasted potatoes instead of the rice, which is made with yellow rice and may or may not be safe.

Celiac friendly?

No

Family owned great food and service.

Celiac friendly?

No