Review of Guac Mexi Grill

There was barely anything to eat that didn’t risk serious cross contamination. I left pretty disappointed with some not so tasty tortilla chips and only had a few bites fearing there was a chance even they could make me sick. The staff there said my burrito could be made celiac safe, but then they scooped off the main line, and tapped the scoops on the tortilla which they do with all the wheat tortillas too. After seeing the positive reviews, this was a huge let down.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor