Gus's World Famous Fried Chicken

Tried the Lee’s Summit location today. Was skeptical but after reading all the comments and reviews on the Gluten Free Kansas City Facebook page, I decided to give it a try. I even asked the manger who confirmed the wet batter is made with rice flour, and fried in a fryer only for chicken. They have a separate fryer for French fried and other items. Cole slaw, collard greens and beans are all GF. It’s been all day and I’ve not had a reaction. No stomach ache, no bathrooms issues, no headache, nothing. I’ll definitely try again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent