Review of Hacienda

My previous review years ago said good things. They have changed their menu a lot in the past 5 years, and I’m not impressed. No longer have a full gluten free menu, they basically don’t make accommodations, they just list what has gluten or traces of gluten. In fact, that is what I like the least - none of their beef is gluten free. Not carne asada, not birria, not ground beef, not fajita steak…nothing. So you can get chicken or shrimp. And they are tasty, but limited options. Also, their butter sauce contains gluten, and many of their sauces/quesos.

So, it’s fine, but no longer rated as one of the best. I’m glad they list what it safe. But I’m disappointed that they can’t just make normal (already non-breaded) foods without adding gluten to it all!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average