Review of Hai Hai

One of my favorite restaurants in Minneapolis. I’ve never had a reaction or gotten sick after eating here, and all servers are trained on gluten free AND celiac protocols. Their menus even list differentiations between gluten free friendly foods and those safer for celiacs. They do have a dedicated fryer and will make additional accommodations if you mention you’re celiac. They’ll also make a note on your order. Highly highly recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent