Review of Hale Koa Hotel

The luau gave me my own gluten free plate where it looked like the only difference was that my fish was plain instead of breaded. The starters were not gluten free and they gave me fruit instead of the cake everyone else got. The other restaurants in the hotel had very limited gluten free options.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good