Review of Hard Rock Cafe

Outstanding experience. Manager explained they are Coeliac UK Accredited, that gluten free food is prepared in a separate allergy prep zone which is only used for 1 customer at a time & cleaned down for each customer. Clean utensils are used for each customer & food prepped by person wearing clean gloves. Separate GF fryer for fries only. Food (a fantastic cheeseburger in GF bun with fries) came with a purple flag, as they told us it would, brought to us by manager & they told us our ketchup bottle was new - it was still sealed when they brought it! 10/10 for everything!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent